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Random course
The course of Hida beef dish such as a superb dish using food stuff in season.
Please contact us by TEL about details.
- Yuki course
Sirloin 100g/150g - Sirloin 100g 11,500yen
with tongue 14,500yen - Sirloin150g 14,800yen
with tongue 17,800yen - Tsuki course
Fillet 100g/150g - Fillet100g 14,000yen
with tongue 17,000yen - Fillet150g 18,500yen
with tongue 21,500yen - Hana course
Specialty fillet steak 100g/150g - Specialty fillet steak100g 16,500yen
with tongue 19,500yen - Specialty fillet steak150g 23,000yen
with tongue 26,00yen - Zakuro
Sirloin,Fillet - mix100g 13,000yen
with tongue 16,000yen - mix150g 26,500yen
with tongue 19,500yen - Small banquet course
Lean,Loin,tongue130g - 10,000yen
Hida beef / Char-grilled Favorite course
- Hida beef 3 kinds platter
Appetizer, Dried bonito salad, Roasted vegetables, Main dish(Beef), Dessert - 130g
- 9,500yen
- Loin
Appetizer, Dried bonito salad, Roasted vegetables, Main dish(Beef), Dessert - 130g
- 180g
- 250g
- 11,500yen
- 15,000yen
- 20,000yen
- Fillet
Appetizer, Dried bonito salad, Roasted vegetables, main dish(Beef), dessert - 100g
- 150g
- 200g
- 12,000yen
- 16,000yen
- 21,500yen
Shabu shabu
- Shabu shabu
With appetizer, Dining, Dessert - 130g
- 8,800yen
- Shabu shabu course
Hida beef appetizer, Dried bonito salad - 11,800yen
Sukiyaki pot in shabu shabu
- Sukiyaki pot in shabu shabu
With appetizer, Dining, Dessert
Seasonal:containing Matsutake - 130g
- 11,000yen
- Sukiyaki pot in shabu shabu course
Hida beef appetizer, Dried bonito salad - 14,000yen
A la carte grilled dish
- Rib roast
- ¥4,800
- Rump Steak
- ¥3,000
- aitchbone
- ¥3,500
- Top Blade Muscle
- ¥3,500
- beef tongue
- ¥3,500
- Grilled vegetables
- ¥800
A la carte dish
- Rare beef steak cold
- 2,200yen
- Rare Cattle sushi
- 1,000yen
- Broiled Cattle sushi
- 1,500yen
- Dried bonito salad
- 900yen
Seasonal dish
- Grilled Matsutake
- 10,000yen〜
- Ayu with salt
- 2,000yen〜
Lunch
11:30 - 14:00
- Specialties Hida beef curry
- 2,100yen
- Char-grilled course
Appetizer platter, Rare beef steak, Salad, Roasted vegetables, Dining, Dessert - [ Ume ] Loin
- [ Sakura ] Loin
- 5,000yen
- 7,000yen
- Char-grilled 3 kinds platter course
Hida beef 3 kinds platter 130g(Today’s random)
Appetizer platter, Salad, Roasted vegetables, Dining, Dessert - 6,000yen
We also have various kinds of sake and wine.
* It is a tax separate price.
* When you burn the main meat,If the staff is attached to the hand baked in your seat, you will be charged 10% service charge.
* I hear depending on your budget.